Italian Dressing Herb Seasoning Mix
Servings: 10 servings
Calories:
Italian Dressing Herb Seasoning Mix is a versatile blend of aromatic herbs and spices that brings the classic flavors of Italy to your kitchen. Perfect for making your own zesty Italian salad dressing, this mix typically includes a combination of oregano, basil, garlic, and red pepper flakes, with hints of tangy lemon and a touch of sweetness. Not only ideal for drizzling over fresh salads, it also serves as a flavorful marinade for vegetables, pasta dishes, or even plant-based proteins, making it a staple for adding vibrant, Mediterranean-inspired taste to any meal.
Print Recipe
Equipment
- high speed blender or spice grinder
Ingredients
Seasoning Mix
- ½ teaspoon garlic powder
- ½ teaspoon marjoram
- 1 teaspoon onion powder
- 2 teaspoons oregano ground
- 1 tablespoon dried parsley
- 2 teaspoon granulated sugar
- 2 teaspoons salt or 2 tsps salt substitute
- ½ teaspoon black pepper
- ½ teaspoon ground basil or 1 tsp basil leaves
- ½ teaspoon ground thyme or 1/4 tsp thyme leaves
- 1 teaspoon dried celery leaves or 1/2 tsp dried celery flakes
Italian Creamy Dressing
- 1 tablespoon Italian Dressing Herb Seasoning Mi
- ¼ cup vinegar of your choice white balsamic, white wine or any other light colored vinegar
- ¼ cup plant-based yogurt
Instructions
- Mix all ingredients together.
- Omit the sugar and salt if your dietary needs call for it.
- Store in an air-tight container.
Creamy Italian Salad Dressing
- Mix 1 tbsp of this mix with ¼ cup vinegar and ¼ cup plant-based yogurt. Whisk well before using.
